Sumo stable gives Zama kids heavy dose of Japanese culture
TOKYO — When push came to shove Saturday for Camp Zama Cub Scout Matthew Decker — well, it never exactly reached the “shove” stage, despite the 9-year-old’s mighty efforts. But you might want to cut him some slack: He was straining to dislodge a professional sumo wrestler.
Or as Matthew described it, “It was like trying to push a log.”
He was among about 20 Cub Scouts and Japanese elementary school kids spending Saturday at Arashio-beya, one of Japan’s sumo wrestling “stables.” The visit was part of Zama city’s efforts, begun about seven years ago, to have its Japanese and non-Japanese residents interact.
Saturday marked the third year the program visited a sumo stable, said Hiroshi Yasumoto, a Zama city liaison division official. It was the second year Zama Cub Scouts were invited and for most of the boys in Saturday’s group, it was the first visit to a sumo stable.
They began the day by removing their shirts and donning shorts or rolling up their jeans — their approximation of the sport’s abbreviated costume. They were taught and practiced basic moves of sumo, where the goal is either to down an opponent or shove him out of the ring.
The children turned shy when asked to wrestle each other — but by the end of the session, they’d all volunteered to wrestle a second or third time. The mini- matches “were difficult,” said Reece Ottoson, 9. “Some of them I won but some were extremely hard.”
Tough enough, apparently, to impress stable master Shuji Arashio. He said he’d expected sumo to be “hard to approach” for American children “since it is a sport played undressed but they seemed to have an understanding of sumo. They were good.”
One of the highlights for both American and Japanese kids was to wrestle against professional wrestlers. “It was exciting,” said Kili Kaawaloa, 9. “I’ve never seen sumo wrestlers in real life.”
To assuage any hunger pangs all that wrestling might have triggered, the American and Japanese kids next got to taste chanko-nabe, the protein- and nutrient-dense stew of meat, seafood and vegetables that sumo wrestlers traditionally eat.
“It’s a great opportunity for them,” said Chief Warrant Officer Martin Dadswell, father of Evan, 10. “It’s a chance to experience Japanese culture and interact with children from the local communities.”
“We talked on the bus,” said Yosuke Murayama, 9. “It was fun.”