The Hamburger am Turm restaurant in downtown Frankfurt, Germany, is open daily until 4 a.m. and depending on business until 6 a.m. on Fridays and Saturdays. It's a great place to grab a bite to eat before or after going out on the town.
The burgers are fine, but there’s something better at Frankfurt’s Hamburger am Turm
It’s a hamburger restaurant, but the vegetarian falafel plate is mouth-watering.
The Skippy burger, made from kangaroo meat, at the Red Lodge Steakhouse and Bar, which opened in 2013 in the village of Red Lodge, England.
Short drive from RAF bases leads to exotic Aussie steakhouse
Red Lodge Steakhouse and Bar serves the steaks and burgers you’d expect, but saves room for more adventurous diners interested in exotic meats.
The Chacarero special is the most cost-conscious steak option for patrons at the restaurant. Five sizes, ranging from 5.6 ounces to 17.6 ounces, are listed on the menu.
Chilean vibe makes Chacarero prime place to have a cow
Chacarero is Kaiserslautern’s answer to “Where’s the beef?”
Avocado eggs Benedict and a cappuccino at It's Me cafe on busy Rummelstrasse in downtown Kaiserslautern, Germany, on April 11, 2022.
Kaiserslautern cafe a good find for bacon lovers, coffee cravers and people watchers
It’s Me opens earlier than most cafes in downtown Kaiserslautern and has inviting outdoor seating.
The Peters Alm beer garden in Homburg, Germany, is a good place to relax on a sunny day after exploring the nearby area, which includes a lake, hiking trails and climbing course for kids. The restaurant is southwest of Ramstein Air Base, about 20 minutes by car.
Food is hit and miss, but the brew and view at this Homburg beer garden impresses
Location and atmosphere make up for the lackluster food choices at Peters Alm in Homberg
The menu at Taj Mahal Ristorante Indiano in Naples, Italy is extensive, with a variety of meat and vegetarian dishes. Counterclockwise on April 4, 2022 are butter paneer, raita, chicken shahi korma and gosht biryani rice with mutton.
Taj meh-al: food flaws not covered up by charms of Indian eatery in Naples
The experience at Taj Mahal Ristorante Indiano in Naples can be summed up in one word: meh.
A flammkuchen with pumpkin, walnuts, rosemary and feta is a delicous, fragrant vegetarian take on the thin-crusted dish served at Nora Restaurant in downtown Kaiserslautern, a cozy spot just off the pedestrian zone.
New name, still baking with flame: Discreet Kaiserslautern flammkuchen spot now called Nora
Formerly called Flammkuche & Pfannkuche, Nora offers the same great flavors bakes over an open flame.
The traditional homemade cottage pie with ground Irish beef, onions, celery and carrots, in a gravy and red wine sauce, topped with mashed potatoes, served with toasted bread and butter and a traditional Irish breakfast in the background. Served at Waxy’s Irish Pub in Frankfurt, Germany.
The roast was late, but Waxy’s Irish pub in Frankfurt more than satisfies
Waxy’s is the place for a delectable Sunday brunch you won’t want to stop eating.
Gochugaru, a spicy noodle soup full of shrimp, mussels and squid, served at the Korean restaurant Ido in Sulzbach, Germany, March 13, 2022. The soup also had plenty of onions, peppers and cabbage.
Ido gets Korea’s flavors right
The Sulzbach restaurant checks all the boxes for sweet, spicy and savory Korean cuisine.
A brunch burger is served at Hmmburger in Newmarket, England, March 7, 2022. The burger comes with a prime beef patty topped with American cheese, smoked streaky bacon, a free-range egg, cooked onion, ketchup and mayo.
Newmarket’s Hmmburger corners the market on burger bliss
There are times when a burger craving graduates beyond fast food. Thankfully, Newmarket has a restaurant for such occasions.
A vegan golden flaxseed and lentil fritter is served alongside polenta and homegrown shiitake and herb mushrooms, with a savory vegetable jus at "The Weinstube," at Hotel Nicolay 1881 in Zeltingen-Rachtig, Germany, March 2, 2022. The dish was served as part of a three-course chef's choice menu.
German vegan oasis along the Moselle River invites guilt-free gorging
In the land of meat - schnitzels, sausages and meaty roasts - Die Weinstube and Sonnenuhr Cafe in Zeltingen-Rachtig standout for their superb vegan offerings
A salami pizza with mushrooms at L'Italiano restaurant in Weiden, Germany, Feb. 16, 2022.
L’Italiano a solid choice amid Weiden’s limited Italian cuisine scene
L’Italiano delivers Italian flavor that doesn’t disappoint.
The jerk chicken plate, top, and oxtail stew, as served at Bickles Jamaican Grill in Frankfurt, Germany.
Bickles in Frankfurt serves up savory Caribbean concoctions in casual surroundings
Caribbean cuisine is a cultural melting pot of tastes and cooking styles that incorporates the legacy of the slaves who came from West Africa and the indigenous people of the islands. Heavy seasoning and blazing heat tend to be hallmarks.
Breakfast comes served on a stack of plates and a basket at Cafe Hinz, a small restaurant and bakery in Kaiserslautern, Germany, Feb. 7, 2022. Cafe Hinz opened for breakfast seven days a week last spring.
Kaiserslautern cafe entices with charm and breakfasts served seven days a week
Small details, such as lighted candles and fresh flowers at each table and friendly service, set a welcoming scene at this relatively new cafe in the city’s leafy, quiet northwest district.
At Neapolitan pizzeria Salvo, life and legacy are baked in
Two brothers in the birthplace of pizza follow in their father’s footsteps and elevate the ubiquitous Italian dish.
Some of SkipPie's pies include the carbonara, left, the Mafian, right, and chicken infused with curry sauce, on top, Jan. 21, 2022. The restaurant in Pilsen, Czech Republic features Australian-style savory pies.
A hop across the Czech border ends at a Down Under pie shop
A day trip across the German-Czech border presents an opportunity to try out the Australian version of “fast food,” known as a meat pie.
A whole roasted sea bass, priced by the gram, was the highlight of a recent dinner at Osteria Ai Promessi Sposi in Venice, Italy. Fresh, firm, slightly sweet, it was served with potatoes.
Local tip while shopping in Venice leads to Osteria ai Promessi Sposi
Osteria ai Promessi Sposi, or tavern of the betrothed, located in the Cannaregio district in an alley about a fifth of a mile from the Ponte di Rialto, is a terrific choice.
El Guaca has a large menu offering many Mexican dishes, including the chimichanga shown here.
A must Si: Mexican food done right in England
The menu at El Guaca is full of authentic flavor.
Ganesha features samosas that include assorted vegetables fried in chickpea batter in Weiden, Germany, Dec. 21, 2021. Ganeshas assortment includes naan, tandoori, chicken, lamb, fish and vegetarian offerings.
Ganesha brings Indian warmth to Bavaria
With Germany’s less-than-balmy winter in full swing, cuisine that provides a warming sensation in addition to the sustenance can be most welcome.