An unexpected slice of Americana awaits travelers on the outskirts of Ruesselsheim, Germany.
An unexpected slice of Americana awaits travelers on the outskirts of Ruesselsheim, Germany.
Mic Ramen near Aviano is Pordenone’s first ramen restaurant.
It’s a special moment when food transports you to your childhood, and as an American of Cuban and Colombian ancestry, I was both surprised and delighted to have such an experience in England. La Latina Bustaurante, a lovely Colombian restaurant in Cambridge, takes pains to make the cuisine as authentic as possible.
Muu Mozzarella celebrates the semisoft cheese made from the milk of the Italian Mediterranean water buffalo. If you haven’t tried it, you’re missing out.
New 9 to 5 Cafe offers modern brunch food and a comfortable place to linger over coffee.
Pizza and Pasta Da Angelo is a delicious memory for many Frankfurt-area Americans over the years. And there’s no time like the present to visit and make new memories at what may be the oldest pizzeria in the city.
The pizzeria is built next to the active runway of the Weiden Airport and Aero Club, allowing patrons to watch planes take off and land.
Tida serves Thai food in a charming corner of Kaiserslautern. The owners tone down their dishes for their primarily Western clientele but will make the dishes “Thai spicy” on request.
In the foothills of the picturesque Alps awaits the unexpected: a Vietnamese eatery called Bun Viet that offers a somewhat encyclopedic array of tasty dishes falling under the umbrella of “Asian food.”
Isabella Glutenfreie Patisserie is a haven of gluten-free goodies. But come early - its tempting, affordable and, in many cases, healthy treats are no secret.