New name, still baking with flame: Discreet Kaiserslautern flammkuchen spot now called Nora
Formerly called Flammkuche & Pfannkuche, Nora offers the same great flavors bakes over an open flame.
The roast was late, but Waxy’s Irish pub in Frankfurt more than satisfies
Waxy’s is the place for a delectable Sunday brunch you won’t want to stop eating.
Ido gets Korea’s flavors right
The Sulzbach restaurant checks all the boxes for sweet, spicy and savory Korean cuisine.
Newmarket’s Hmmburger corners the market on burger bliss
There are times when a burger craving graduates beyond fast food. Thankfully, Newmarket has a restaurant for such occasions.
German vegan oasis along the Moselle River invites guilt-free gorging
In the land of meat - schnitzels, sausages and meaty roasts - Die Weinstube and Sonnenuhr Cafe in Zeltingen-Rachtig standout for their superb vegan offerings
L’Italiano a solid choice amid Weiden’s limited Italian cuisine scene
L’Italiano delivers Italian flavor that doesn’t disappoint.
Bickles in Frankfurt serves up savory Caribbean concoctions in casual surroundings
Caribbean cuisine is a cultural melting pot of tastes and cooking styles that incorporates the legacy of the slaves who came from West Africa and the indigenous people of the islands. Heavy seasoning and blazing heat tend to be hallmarks.
Kaiserslautern cafe entices with charm and breakfasts served seven days a week
Small details, such as lighted candles and fresh flowers at each table and friendly service, set a welcoming scene at this relatively new cafe in the city’s leafy, quiet northwest district.
At Neapolitan pizzeria Salvo, life and legacy are baked in
Two brothers in the birthplace of pizza follow in their father’s footsteps and elevate the ubiquitous Italian dish.
A hop across the Czech border ends at a Down Under pie shop
A day trip across the German-Czech border presents an opportunity to try out the Australian version of “fast food,” known as a meat pie.
Local tip while shopping in Venice leads to Osteria ai Promessi Sposi
Osteria ai Promessi Sposi, or tavern of the betrothed, located in the Cannaregio district in an alley about a fifth of a mile from the Ponte di Rialto, is a terrific choice.
A must Si: Mexican food done right in England
The menu at El Guaca is full of authentic flavor.
Ganesha brings Indian warmth to Bavaria
With Germany’s less-than-balmy winter in full swing, cuisine that provides a warming sensation in addition to the sustenance can be most welcome.
Hot wings joint in Kaiserslautern serves choice chicken with saucy intrigue
Ishan's Gourmet Hot Wings offers dozens of sauces to accompany its “American-style” wings, and the roster provides a bit of novelty to ordering food online.
Yunmi’s Asian flavors go with the flow on fountain-festooned square in Kaiserslautern
Yunmi opened a few weeks ago near the whimsical Kaiserbrunnen fountain downtown, in a corner space with two walls full of bubbled-out windows.
Good food combines with a good story at Japanese-Vietnamese fusion eatery in Wiesbaden
The flavors of Japan and Vietnam are the culinary influences for Tokyogon, an inviting and relaxing Asian restaurant in Wiesbaden.
An affordable Chinese food place in Sacile that requires a bit of searching
Grande Muraglia, meaning Great Wall in Italian, is hardly the easiest place to find. It’s on the ground floor of a large apartment complex in Sacile.
Masons in Kaiserslautern is global cuisine with a German accent
Masons bills itself as a culinary adventure around the world, complete with menus resembling passports and food listed by continent.
A little of the north and a lot of Bavaria at Erdinger’s capital city restaurant
The hunt for delicious duck in Berlin leads to Erdinger am Gendarmenmarkt.